We are hiring team members with great attitudes and flexible schedules. We have a variety of food stands open for events only, ideal for those looking to work nights and weekends. Concession Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. Must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role will pay an hourly wage of $18.00.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.