The Stand Lead is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations.. The Stand Lead must be personable and able to work in an ever- changing fast-paced environment. The Stand Lead will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.
The Stand Lead must maintain excellent attendance and be available to work events as scheduled per business need.
For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
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