The Cook works in a team environment to prepare all types of food items for the buffet. The Cook must adhere to high food quality standards to ensure guest satisfaction.
This role pays an hourly wage of $15 to $16.
Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12 holidays).
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
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