The Pantry Captain is responsible for overseeing the management and organization of the pantry area. This role involves maintaining inventory, ensuring proper storage of food and supplies, and coordinating with other staff to meet kitchen and service needs.
This role will pay an hourly rate between $25 plus tips
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
This position will remain open until Nov 5, 2024
Key Responsibilities:
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