The bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $10 and is tip eligible.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
This position will remain open until November 30, 2024
· Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards.
· Follow the bar pre-shift notes and bar menus and provide service as described.
· Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol.
· Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests.
· Must pour drinks responsibly in accordance with company standards for serving size.
· Must check guest’s ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages.
· Must communicate a cut-off to a guest as required.
· Listening and responding to any customer requests or concerns.
· Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.
· Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making.
· Request additional product or restock product as required
· Ability to learn and use a POS (point of sale system).
· Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained.
· Set-up and breakdown of bar equipment as required and assisting with organization of the cooler
· Maintain TEAM / TIP’s certification for service of alcohol.
· Other duties as assigned.
Software Powered by iCIMS
www.icims.com