Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
The Vice President of Culinary provides strategic leadership, vision, and direction for Spectrum Catering and Concessions’ culinary program across all venues and events nationwide. This role oversees menu development, food quality, culinary innovation, cost management, and compliance, ensuring the highest standards of guest satisfaction while maintaining operational excellence and profitability. The VP of Culinary partners closely with operations, concessions, and event leadership teams to deliver consistent, high-quality culinary experiences aligned with Spectrum’s brand and business objectives.
This role pays an annual salary of $155,000-$165,000 and is bonus eligible
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)
This position will remain open until November 28, 2025.
Strategic Leadership & Culinary Vision
Operational & Team Management
Food Quality, Safety & Compliance
Financial Performance
Collaboration & Guest Experience
Qualifications:
Competencies:
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
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