Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

As a Server (Loge), you are the front line of premium guest experience. You'll be responsible for delivering prompt, friendly, and professional service. In this role, you’ll take orders, serve food and beverages, and ensure each guest feels welcomed and cared for. With a focus on accuracy, efficiency, and hospitality, you help create a seamless and enjoyable dining experience from start to finish.

This role will pay an hourly rate of $10.98 and is tip eligible. 

Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. 

This position will remain open until December 26, 2025.

• Provide elevated, personalized service to guests in premium Loge seating
• Accurately take food and beverage orders and ensure timely, polished delivery
• Maintain expert knowledge of menus, including ingredients and special offerings, to assist guests with selections and dietary needs
• Set up and maintain premium areas before, during, and after events, ensuring cleanliness, organization, and readiness
• Anticipate guest needs and proactively offer refills, additional items, or assistance to enhance the overall experience
• Uphold high standards of presentation, etiquette, and professionalism throughout service
• Collaborate with culinary and bar staff to ensure smooth coordination and delivery of all orders
• Handle guest concerns or special requests promptly and professionally, escalating as needed
• Monitor alcohol service to ensure responsible consumption and compliance with company and legal standards
• Maintain accurate records of sales and complete transactions using a point-of-sale system if needed
• Support a clean and safe work environment by following sanitation and safety procedures

• Able to be on feet during long periods of time
• Able to walk up and down steep stairs carrying trays and beverages
• Experience working in a fast-paced, high-volume environment preferred
• Must have a High School Diploma, G.E.D. or related Food Service Job Experience
• Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance training
• Ability to work in a team-oriented, fast-paced, event-driven environment
• An ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.