The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations..  The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as...

This position will report to the  Ice Rink Director.  The Ice Rink Supervisor will also supervise other non-supervisory part-time staff.   This role will pay an hourly wage of $18.   Benefits for PT roles: 401(k) savings plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.   This position will...

The IT Support Specialist is responsible for the day-to-day and event-based IT needs for OVG at Chase Stadium. This includes providing hands on support for POS, back office, networking, and other systems ensuring that they are aligned with the IT Lead for the venue who will also support department and company initiatives.   This role will pay an hourly rate between $18 to $20   Benefits for PT roles: 401(k) savings plan and 401(k)...

Perform the setup and changeover of the arena on an event-to-event basis in order to ensure complete adherence to the event schedule as-well-as tenant contractual specifications and requirements. Also, assist with cleaning of the arena to help maintain the cleanliness of the building and landscaping. Overnight hours can be expected on occasion.   This role will pay an hourly wage of $18 to $20.00.   

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $18 to $20. Benefits for PT...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $18. Benefits for PT roles:...

A server assists in preparing for the event, serving and bussing at the event, and cleaning up after the event.   This role will pay an hourly rate of $12. Benefits for PT roles: 401(k) savings plan and 401(k) matching.   This position will remain open until December 31, 2024

The set up crew set ups and takes down tables, chairs, stage, dance floor, and pipe and drape.   This role will pay an hourly rate of $12. Benefits for PT roles: 401(k) savings plan and 401(k) matching.   This position will remain open until December 31, 2024

As a member of the Guest Services Team, you will be an essential part of the Guest experience and help build memories that last a lifetime. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. Responsibilities will include, but not be limited to ushering, ticket scanning, concourse customer service, greeter. You will have the opportunity to assist our guests by offering directions and sharing information while creating a World Class experience. Your job will be to keep our fans safe and informed while still maintaining a fun and friendly atmosphere.  

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly rate of $15.50 to $19.50, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $17.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days,...

SUMMARY: This position is responsible for patrolling all areas of property and parking lots, securing doors, ensuring the safety of all guests, employees and contract labor while on premises; securing property during move in/out trade shows, conventions or events by performing the following duties.   This role will pay an hourly rate of $16.00.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k)...

SUMMARY: The Utility Woker’s role encompasses a range of responsibilities, including but not limited to janitorial, housekeeping, and event/room set-up tasks, as directed by either the Event Operations manager, assistant Event Operations Manager and/or the Event Operations Supervisors. In addition to these core duties, utility workers may be tasked with maintaining cleanliness and orderliness in MBCC, ensuring the proper disposal of waste, replenishing cleaning supplies, and promptly addressing any cleanliness-related concerns. They may also collaborate with other team members to...

As a Ticket Taker, you will be the first point of contact for event guests, responsible for ensuring a smooth entry process while providing excellent customer service. Your role involves verifying tickets, guiding guests, and maintaining a welcoming atmosphere. This role requires strong interpersonal skills, attention to detail, and the ability to work in a fast-paced environment. A Ticket Taker plays a vital role in creating a positive first impression for all event guests.   This role will pay an hourly rate between $15 to $20.  

The Lead Dishwasher manages the dishwashing team following company guidelines and process to ensure all areas cleaned, sanitized at all times. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This position can be based in any Brulee venue across Philadelphia as business levels demand.   This role will pay a Hourly salary of $22.50 to $24.50.   For FT roles: Benefits: Health, Dental and...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate of $17.00.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k)...

Under direct supervision from full-time Operations supervisors, Operations Staff perform event set-up, tear down and general labor as assigned.    This role will pay an hourly rate of $20.00   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

OVG is searching for a General Manager to oversee all food & beverage operations at the American Bank Center which includes an arena, convention center, and performing arts center.   The General Manager is responsible for the efficient, professional, and profitable operation of the food & beverage operations, to include concessions, premium areas, including clubs and suites, as well as catering operations.  This individual ultimately oversees every managerial, f/t...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate between $14.42 to $15 plus tips   Benefits for PT roles: 401(k) savings plan and 401(k) matching.   EVERGREEN ROLE:...

The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the theatre at various concessions stands, bars, and portable food & beverage locations.The Concession Supervisor is responsible for inventory controls, product ordering, cash controls and compliance with alcohol service policies. The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Director of Events with event oversight, event plannings support and any other duties assigned by the Director.