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The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $13.00-$17.00
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $13.00-$15.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
A Banquet Server plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during events. Their primary function is to ensure that all guests feel welcomed and attended to, following event specifications and service standards. From the setup of banquet spaces to the seamless execution of meal service, they maintain an acute focus on detail and hospitality. Banquet Servers work collaboratively with kitchen and event staff to ensure the timely delivery of courses, adapt to guest needs in real-time, and uphold the ambiance and quality of the event.
The Warehouse Runner is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business
The Concession Runner is available for all events to stock and replenish concession stands.
This role will pay an hourly wage of $17.27 to $19.00 and is tip eligible.
This is a seasonal role from March 19, 2026 and will end on June 19, 2026
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $12.00 - $15.00 and is tip eligible
Benefits...
The Staff Accountant plays a key role in supporting the financial operations of the Plaza Theatre. This position is responsible for maintaining accurate financial records, managing day-to-day accounting functions, and supporting event-based financial reporting. The ideal candidate thrives in a fast-paced, multi-tasking environment and is highly organized, detail-oriented, and deadline-driven.
This role pays an hourly rate of $29.00 - $32.00
The Facility Operations Technician assists in the completion of event set-up and tear down, general housekeeping and custodial activities.
This role pays an hourly rate of $16.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This...
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $16.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This position will primarily work at the Grand Junction Convention Center with opportunities to work events at all three venues and Stocker Stadium.
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $15.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...
This Operations Manager reports to the Director of Operations and is responsible for assisting in the administration, planning, budgeting, and direction for the operations of the Center, including back-of-house services, technical services, information technology, conversion, custodial services, and equipment inventory control. Insures an effective and cost-efficient program by controlling the Operations budget, and performs related day-to-day responsibilities as required.
Coordinates all elements of facility operations including budgeting, purchasing, directs...
The Office Manager will be responsible for maintaining daily office operations, providing administrative support, and creating a welcoming environment for employees, guests, and visitors. Primary administrative duties may include, but are not limited to, ordering and managing office supplies, calendar support, coordination of meetings, and general clerical duties. This position is also responsible for performing reception duties, and representing the organization professionally by answering incoming calls and emails, properly responding to or routing them, taking messages, assisting guests with information, returning lost and found items, and greeting visitors. It is critical that...
Welcome to ROGERS Field at Nat Bailey Stadium, proud home of the Vancouver Canadians. Oak View Group serves the stadium as its main Hospitality partner during a brief but intense season of 66 games in 11 weeks, running from April to September. The venue is family-friendly and offers a positive environment where to grow your skills while creating memorable moments for the fans.
This role pays an hourly rate of $19.00- $ 22.00 CAD
The Premium Attendant plays a key role in delivering exceptional service to guests in our designated Premium areas. This position requires a warm, personable approach and the ability to excel in a fast‑paced, constantly evolving environment. Reliability is essential, as Premium Attendants are expected to maintain strong attendance and work events according to business needs. We’re seeking individuals who genuinely enjoy connecting with people, take pride in providing outstanding hospitality, and thrive as part of a high‑energy, team‑oriented group. As a Premium Attendant, you’ll join a dedicated team committed to exceeding expectations and helping us create an unforgettable...
Our Guest Experience team will be essential in creating a safe and memorable experience for all guests at Acrisure Arena. This Usher role requires a positive attitude, as well as a team-driven and proactive mindset. Team members must be able to proactively resolve guests’ complaints with minimal supervisor interference. Must be confident in approaching guests when issues arise. Each member of this team is responsible for providing an exceptional level of service to our guests at all arena events, including Coachella Valley Firebirds hockey games, major music/entertainment events and miscellaneous special events. This position is ideal for candidates who want to immerse themselves in an exciting...
The ClubLife Concierge will play an integral part on the Member Experience Team supporting project work and goals. Creating remarkable experiences for our Club Members before, during and after every visit. What we prioritize as Warm Welcome, Magic Moments.
This role pays an hourly rate of $12.00 to $15.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k)...
Oak View Group’s Marketing Activation team, part of its Global Marketing Group, leads the creative execution and digital storytelling that powers our global brand, venues, partnerships, and live event portfolio. We are seeking a highly motivated and dynamic Creative Marketing Intern, Social Media & Digital to support the team in developing engaging visual and digital content across Oak View Group’s social media platforms, marketing campaigns, and brand initiatives for both OVG Corporate and Pollstar brands.
This internship offers...
OVG Hospitality Division has an immediate opening for a HACCP Supervisor at McCormick Place Convention Center. The HAACP Supervisor is responsible for developing, implementing, and maintaining food safety programs to ensure compliance with Hazard Analysis and Critical Control Points (HACCP) standards. This position is crucial in ensuring that food products are safe for consumption and that OVG-Hospitality complies with all relevant food safety regulations; by effectively managing HACCP systems while helping to protect public health and maintain the integrity of food production.
In this role, you will provide administrative support to all departments at the venue, as well as to the General Manager. Your responsibilities will include administration, accounting, and payroll functions. This challenging position requires you to demonstrate consistent reliability, accurate attention to detail, and the ability to multitask while working well under pressure with changing deadlines. Additionally, you should possess excellent organizational and time management skills and be able to interact effectively with a diverse range of individuals. If you have the necessary qualifications, we would love to hear from you. Apply today!