TheRestaurant Manager is responsible for the efficient, professional and profitable operation of the venue.  The...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate between $17 to $20, plus tips.   Benefits for PT roles: 401(k) savings plan and 401(k) matching. Also, OVG provides...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $19.97 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate between of $14.42 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.  

The Head Baker is responsible for overseeing the daily operations of the bakery, including the production and quality control of all baked goods. This role involves managing a team of bakers, creating and developing recipes, ensuring adherence to health and safety standards, and delivering exceptional products to customers. The Head Baker will also handle inventory management, vendor relations, and contribute to the overall strategic goals of the bakery.   This role will pay a daily wage of $285.   Benefits for PT roles: 401(k) savings...

The position of Zamboni Operator is responsible for the ice rink, proper safe operation of the ice resurfacer(Zamboni), maintenance of all areas pertaining to and or involved in maintaining a quality sheet of ice for the USHL Omaha Lancers hockey team. The Zamboni Operator will report to the Operations Manager.   This role will pay an hourly rate between $16 to $18 based on experience   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

Events by RHC is looking for an Event Manager to join our dynamic team. We specialize in high touch, upscale catering with an emphasis on excellence in service from start to finish. In this role, you will be responsible for working directly with clients from start to finish to ensure that we not only bring their vision to life but ensure RHC excellence is executed across the board. Responsibilities include food and beverage planning, facilitating event logistics, rentals, communicating with staff about event execution,

The bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic.  They must be personable, professional and able to work in an ever changing fast-paced environment.  The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $10 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Suite Server is responsible for setting and maintaining advanced and event day suites food and beverage orders for Wells Fargo Arena events.  Oversee their designated suites during events.  Employees must maintain excellent attendance and be available to work an event-based schedule, including nights, weekends and holidays.   This role pays an hourly rate of $10 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Concessions Cook is responsible for prep work and cooking hot food items in the Concessions Department.  Position assists with set-up, dishes and responsible for maintaining a clean and sanitized work space in accordance with company specifications.  Must be able to maintain excellent attendance in accordance with the attendance policy.   This role pays an hourly rate of $15 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Concessions Cashier prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Uses a POS (point of sale system) and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role pays an hourly rate of $15 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.   This position will remain...

Box Office Attendants will understand and operate the Paciolan ticketing system, and provide excellent customer service to all guests and the Mullins Center. This role will be specific to events only.    They must know and understand each event, its seating charts, and configurations of the Mullins Center.   This role will pay an hourly wage of $15 per hour.  

The warehouse associate is responsible for the receipt and storage of all food, beverage and related product and equipment received at Iowa Events Center in Wells Fargo Arena. The inventory and security of all items is under the control of these employees. Employees must maintain excellent attendance and be available to work an event based schedule.   This role pays an hourly rate of $17 and is tip eligible.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions.  The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events.   The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as...

As a member of the Guest Services Team, you will be an essential part of the Guest experience and help build memories that last a lifetime. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. Responsibilities will include, but not be limited to ushering, ticket scanning, concourse customer service, greeter. You will have the opportunity to assist our guests by offering directions and sharing information while creating a World Class experience. Your job will be to keep our fans safe and informed while still maintaining a fun and friendly atmosphere.  

A member of the Event Crew/ Operations Changeover Team you will report directly to the Event Operations Crew Leader. The position is primarily responsible for the changeover in the assigned location (

A member of the Event Crew/ Operations Changeover Team you will report directly to the Event Operations Supervisor. The position is primarily responsible for the changeover in the assigned location (

Assist the Director, Insurance Operations with managing insurance operations for OVG and assist in the day-to-day operations of the insurance operations for Oak View Group and the entire complex of subsidiaries and risk exposures, domestic, Canadian, and international. Assist in the development and ongoing improvements to insurance operations workflows, implementation, and management of a Risk Management Information System (RMIS.)  Assist the Director, Insurance Operations with coordination with brokers and internal staff to manage the day-to-day operations of insurance. Respond to insurance related questions from the field and other operational departments.  Prepare and...

A Retail Associate, is responsible for assisting customers as they shop within the store. Their duties include greeting customers, answering questions related to the merchandise and store policies and locating items for customers. Additionally, they will be providing assistance in all transaction at checkout areas.  Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly rate between $16 to $19.  

The Culinary Assistant is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Culinary Assistant must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Culinary Assistant must be aware of while operating in the kitchen.   This role will pay an hourly rate between $18.