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The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $11.00 and is tip eligible.
Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.
The Maintenance Technician position is responsible for the daily, routine and preventative maintenance of the facility, systems, vehicles and equipment within the arena and community ice rink.
This role pays an hourly rate of $20.00-$25.00
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)
The Dishwasher is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware and silverware and disposal of trash. The Dishwasher is also responsible for the cleanliness of all back of house areas including sanitization and maintenence of equipment, shelving, tabletops, floors, walls, and more. Dishwashers will assist in pulling and staging all equipment prior to set-up, during the event and during clean-up. Dishwashers are expected to stay composed and flexible in a fast-paced environment, demonstrating strong initiative and teamwork to ensure event success.
The Private Event Sales Manager is responsible for booking both corporate and social private event revenue at University of Kansas Social Club. The Private Event Sales Manager will solicit new, potential private event business with a high priority on establishing meaningful relationships resulting in multi-year event contracts. This position successfully manages the booking process from sale to service in cooperation with internal venue stakeholders to ensure successful implementation.
This role will pay an annual salary of $50,000 - $60,000 and is commission...
The Assistant Director of Finance oversees the Miami Beach Convention Center (MBCC) accounting functions, including (but not limited to) audit coordination, financial reporting, internal controls, and year-end closing. This role performs complex accounting functions and ensures all financial processes align with organizational policy, client requirements, and industry best practices. In addition, this position supports the development and execution of MBCC’s financial strategy. The Assistant Director of Finance provides financial expertise to optimize performance, enhance operational efficiency, and maximize return on investment. The role also contributes to the creation and...
The Server is responsible for providing exceptional food and beverage service to guests of the Hippodrome Theatre Café. This role ensures a welcoming, professional, and efficient dining experience before shows, during intermissions, and at special events. Servers will deliver attentive service, maintain a clean and organized environment, and represent the hospitality standards of the Hippodrome Theatre.
This role pays an hourly rate of $8.75 and is tip eligible.
The Administrative Assistant supports department leadership and team members by performing general administrative duties, front desk duties, box office duties, assisting in coordinating space licensing and event bookings for the facility, and preparing internal and external communications.
This role pays an hourly rate of $15.00.
The Box Office Ticket Seller works under supervision of the Box Office Supervisors, assist guests...
Members of the Changeover Crew report directly to the Operations Manager. The position is primarily responsible for the changeover in the Arena from one event to another. Additionally, a member of the Changeover Team may be involved in other aspects of building maintenance to include painting, trash disposal, exterior facility care, snow removal, furniture moving, etc. The Changeover Team is a vital component of the Arena in responding to the needs of promoters and clients – a positive attitude and a positive appearance are essential.
The Traveling Dishwasher supports food and beverage operations across various PGA golf tournaments by ensuring all kitchen equipment, utensils, and service items are cleaned, sanitized, and maintained to high standards. This role requires travel to multiple event locations and the ability to work in fast-paced, high-volume environments while maintaining cleanliness, organization, and food safety compliance.
This role pays an hourly rate of $20.00.
The part-time Building Security Officer Supervisor for Acrisure Arena will help provide a safe environment by overseeing security operations at the venue. This position will be involved with supervising the execution of standard operating policies and procedures while delivering a high level of customer service.
This role pays an hourly rate of $27.00
The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews).
This role pays an hourly rate of $24.50 CAD.
Benefits for Part-Time roles: Pension matching.
The Banquet Supervisor coordinates and oversees all catering events to ensure proper execution and ensure guest satisfaction. They will provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. To be successful in this role, candidates must be friendly and honest, build strong relationships, continually strive to provide a seamless experience, and be flexible with our clients and their guests needs by providing quality services and products through detailed and accurate communication. Spruce Meadows team members must share in our values of being adaptable to event needs, being aware of guest...
The Concessions Supervisor is responsible for overseeing the day-to-day operations of all concession stands during events, ensuring smooth and efficient service. This position plays a key role in setting up and maintaining all concession areas, supervising staff, maintaining health and safety standards, and supporting overall event success. Due to the nature of this venue, the successful candidate must be comfortable working outdoors.
This role pays an hourly rate of $22.50 CAD.
The Beverage Supervisor is responsible for providing oversight of events, demonstrating technical expertise, and offering operational and personnel support to ensure the seamless functioning of both the stadium and the Beverage department. It is essential for the Beverage Supervisor to recognize that work hours will be determined by the demands of the event, including preparation and post-event activities. As an outdoor venue, it is essential for the Beverage Supervisor to recognize that employment is not contingent upon weather conditions. The expectation is to work at every event, regardless of the elements present.
The Housekeeper is responsible for cleaning and upkeep of facility, bathrooms, furniture, equipment, fixtures, set up for events, break down after events, lifting and bending. Working during show events.
This role pays an hourly rate of $13.00-$15.00.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Picnic and Catering Attendant is responsible for the set-up, service, and clean-up of food and beverage hospitality during special events and picnic catering during Clingstones baseball games and other events as needed.
This role pays an hourly rate of $12.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Dishwasher ensures the cleanliness and sanitation of all tableware, serving materials, cooking equipment, and smallwares, maintaining the highest safety and hygiene standards in a fast-paced, team-oriented environment.
This role pays an hourly rate of $13.00-$15.00.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Staff Writer will write, report and edit live music industry daily news, features, Q&A and executive profiles for Pollstar's platforms. Pollstar's platforms include a website, daily e-blast, weekly and monthly publications, directories and special issues. The Staff Writer will cover and interact with the live music industry, develop contacts, and help with breaking news stories. The Staff Writer will attend Pollstar's industry leading conferences, Pollstar Live! and VenuesNow.
This is a remote role that will work primarily on the New York-based...