The Warehouse Employee is responsible for the receipt and storage of all food, beverage and related product and equipment received at SeatGeek Stadium. The inventory and security of all items is under the control of these employees. Employees must maintain excellent attendance and be available to work an event based schedule.
This role pays an hourly rate of $16.00-$20.00 (per CBA).
Benefits as per the union agreement.
Job ID
2026-32631
Group
OVG - Food Services & Hospitality
Location Name
SeatGeek Stadium
Category
Food & Beverage Management
Type
Regular Part-Time
Location : Location
US-IL-Bridgeview
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-IL-Bridgeview
Job Post Information* : Posted Date
1 day ago(6/25/2026 4:54 PM)
The Suite Attendant is responsible for serving guests in the Suites. The Suite Attendant must be personable and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of $15.00 to $18.00 and is tip eligible (per CBA).
Benefits as per the union agreement.
Job ID
2026-32630
Location Name
SeatGeek Stadium
Category
Concessions / Premium Seating
Type
Regular Part-Time
Location : Location
US-IL-Bridgeview
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-GA-Macon
Job Post Information* : Posted Date
4 days ago(6/22/2026 5:05 PM)
The Sous Chef assists the Executive Sous Chef and Executive Chef in overseeing daily culinary operations across concession kitchens, premium hospitality areas, suites, catering services, banquets, and special events within the Amphitheater, Coliseum, and Auditorium. This position is responsible for supporting food production, maintaining quality standards, supervising kitchen staff, ensuring food safety compliance, and contributing to the successful execution of all culinary services.
The ideal candidate is a hands-on culinary leader with strong organizational skills, a passion for food quality, and the ability to perform effectively in a fast-paced,...
Job ID
2026-32625
Location Name
Macon Centreplex
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Location : Location
US-GA-Macon
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-GA-Macon
Job Post Information* : Posted Date
3 days ago(6/23/2026 5:12 PM)
The Dishwasher is responsible for maintaining the cleanliness, sanitation, and organization of all kitchen, concession, catering, and other hospitality service areas throughout the Amphitheater, Coliseum, and Auditorium. This position plays a critical role in supporting culinary, concessions, and catering operations by ensuring that all dishes, cookware, utensils, equipment, and workspaces meet the highest standards of cleanliness and food safety. The ideal candidate is dependable, detail-oriented, and capable of working efficiently in a fast-paced, event-driven environment while maintaining safety and sanitation standards.
Job ID
2026-32624
Location Name
Macon Centreplex
Category
Concessions / Premium Seating
Type
Regular Part-Time
Location : Location
US-GA-Macon
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-GA-Macon
Job Post Information* : Posted Date
3 days ago(6/24/2026 8:47 AM)
The Suite Attendant is responsible for delivering exceptional food and beverage service to guests in premium suites, clubs, and hospitality areas throughout the venue. This position plays a vital role in creating a first-class guest experience by ensuring suites are properly prepared, stocked, serviced, and maintained throughout events. The ideal candidate is professional, personable, and capable of thriving in a fast-paced, event-driven environment while maintaining the highest standards of hospitality, food safety, and guest service. Employees must maintain excellent attendance and be available to work scheduled events based on business needs.
Job ID
2026-32623
Location Name
Macon Centreplex
Category
Concessions / Premium Seating
Type
Regular Part-Time
Location : Location
US-GA-Macon
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-GA-Macon
Job Post Information* : Posted Date
3 days ago(6/23/2026 5:04 PM)
The Cook is responsible for preparing, cooking, and presenting high-quality food for concession operations, catered events, suites, and other hospitality services throughout the Amphitheater, Coliseum, and Auditorium. This position plays a key role in delivering exceptional guest experiences by maintaining food quality, safety, consistency, and efficient service in a fast-paced entertainment environment.
This role pays an hourly rate of $15.00-$17.00.
Job ID
2026-32622
Location Name
Macon Centreplex
Category
Concessions / Premium Seating
Type
Regular Part-Time
Location : Location
US-GA-Macon
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-GA-Macon
Job Post Information* : Posted Date
3 days ago(6/23/2026 5:04 PM)
The Concessions Attendant provides excellent customer service by knowing and understanding the products being sold at all concession stands. The Concessions Attendant is responsible for preparing and serving food and beverage to all Concessions guests while ensuring excellent quality and food presentation. The Concessions Attendant processes transactions and accepts payment. The Concessions Attendant must maintain excellent attendance and be available to work a variable schedule, which includes evenings and weekends.
This role pays an hourly rate ranging from $15.00 - $17.00 and is tip...
Job ID
2026-32621
Location Name
Macon Centreplex
Category
Concessions / Premium Seating
Type
Regular Part-Time
Location : Location
US-GA-Macon
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-IA-Des Moines
Job Post Information* : Posted Date
4 days ago(6/22/2026 5:08 PM)
The Catering Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $10.00 and is tip eligible.
Job ID
2026-32613
Group
OVG - Food Services & Hospitality
Location Name
Iowa Events Center
Category
Food & Beverage Management
Type
Regular Part-Time
Location : Location
US-IA-Des Moines
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-IA-Des Moines
Job Post Information* : Posted Date
4 days ago(6/22/2026 5:08 PM)
The Prep Cook assists in preparing and production of food for the venue at catered functions. Responsible for set-up, sanitation, cleaning and closing of workstation area. Employees will work in an ever changing, fast-paced environment. The employee must maintain excellent attendance and be available to work an event based schedule.
This role pays an hourly rate of $20.00
Benefits for Part-Time...
Job ID
2026-32612
Group
OVG - Food Services & Hospitality
Location Name
Iowa Events Center
Category
Catering / Banquet / Event Sales
Type
Regular Part-Time
Location : Location
US-IA-Des Moines
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-IA-Des Moines
Job Post Information* : Posted Date
4 days ago(6/22/2026 5:08 PM)
The Dishwasher & Catering Steward is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware and silverware, as well as the kitchen. They are also responsible for all back of house areas being set and ready prior to events. The Dishwasher & Catering Steward will assist in pulling and staging all equipment prior to set-up as well as clean-up after the event. All catering equipment will be maintained, stored and inventoried. Assist in other areas of Catering as required. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
Job ID
2026-32611
Group
OVG - Food Services & Hospitality
Location Name
Iowa Events Center
Category
Food & Beverage Management
Type
Regular Part-Time
Location : Location
US-IA-Des Moines
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-TX-Austin
Job Post Information* : Posted Date
4 days ago(6/22/2026 5:09 PM)
- Part-time position
- Shifts include nights, weekends, and holidays
This role will pay an hourly rate of $18.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
This position will remain open until September 25, 2026.
Job ID
2026-32610
Location Name
Moody Center (Austin, TX)
Category
Operations
Type
Regular Part-Time
Location : Location
US-TX-Austin
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-TX-Austin
Job Post Information* : Posted Date
4 days ago(6/22/2026 5:09 PM)
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $18.00 to $20.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
Job ID
2026-32609
Location Name
Moody Center (Austin, TX)
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Location : Location
US-TX-Austin
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-NY-Brooklyn
Job Post Information* : Posted Date
1 week ago(6/18/2026 5:08 PM)
The Barback supports bartenders and helps ensure efficient bar operations by keeping the bar fully stocked, clean, and organized. This role plays an important part in providing excellent service and maintaining a positive guest experience in a fast-paced environment
This role will pay an hourly rate of $13.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
Job ID
2026-32608
Group
OVG - Food Services & Hospitality
Location Name
Under the K Bridge Concerts
Category
Food & Beverage Management
Type
Regular Part-Time
Location : Location
US-NY-Brooklyn
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-CO-Fort Collins
Job Post Information* : Posted Date
5 hours ago(6/26/2026 4:39 PM)
The Server will provide ultimate hospitality for guests in a fast-paced, high-volume environment.
The football season opener is Saturday, September 5th. Typical shifts are 9-12 hours per game depending on what location you are working at. Expectations are that you will be able to work and commit to all seven home games. Exceptions will be made considering the circumstances. Catering events are also a possibility, depending on available shifts.
2026 CSU Football...
Job ID
2026-32605
Location Name
Colorado State University
Category
Catering / Banquet / Event Sales
Type
Regular Part-Time
Location : Location
US-CO-Fort Collins
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-TX-Oak Ridge North
Job Post Information* : Posted Date
1 week ago(6/18/2026 5:11 PM)
The Traveling Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality standards. The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant, and cooperative work environment. Traveling Chefs will have the flexibility to accept or decline each assignment, but if accepted, the chef is expected to fulfill all required shifts while on support. This is a key position for the effective and profitable operation of the business. The...
Job ID
2026-32600
Location Name
Catering Backstage
Category
Operations
Type
Regular Part-Time
Location : Location
US-TX-Oak Ridge North
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-UT-Provo
Job Post Information* : Posted Date
1 week ago(6/18/2026 5:08 PM)
Under direct supervision from the Operations Manager the Facility Operations Technicians perform event set-up and tear-down, custodial, housekeeping, and light maintenance tasks as assigned.
This role will pay an hourly rate of $14.00-$15.00
Benefits for Part-Time roles: 401(k) Savings Plan...
Job ID
2026-32599
Group
OVG - Venue Management
Location Name
Utah Valley Convention Center
Category
Operations
Type
Regular Part-Time
Location : Location
US-UT-Provo
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-IA-Dubuque
Job Post Information* : Posted Date
1 week ago(6/18/2026 5:09 PM)
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment, and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $13.00 to $14.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
Job ID
2026-32598
Location Name
Grand River Conference Center
Category
Food & Beverage Management
Type
Regular Part-Time
Location : Location
US-IA-Dubuque
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-PA-Allentown
Job Post Information* : Posted Date
1 week ago(6/18/2026 5:09 PM)
This Event Staff position is responsible for patrolling all areas of property and parking lots, securing doors, and ensuring the safety of all guests, employees, and contract labor while on premises; and securing property during move-in/out trade shows, conventions, or events. Event Staff are responsible for maintaining a positive guest experience for all PPL Center patrons. Event Staff enforce all rules, regulations, and policies of the PPL Center while providing excellent customer service.
Job ID
2026-32595
Location Name
PPL Center
Category
Guest Services
Type
Regular Part-Time
Location : Location
US-PA-Allentown
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
US-KS-Lawrence
Job Post Information* : Posted Date
1 week ago(6/18/2026 1:07 PM)
The Culinary Supervisor is responsible for overseeing daily kitchen operations and supporting the culinary leadership team in delivering exceptional dining experiences for members and guests of the Club. This role assists with supervising culinary staff, maintaining food quality and presentation standards, ensuring compliance with food safety regulations, and fostering a positive and professional kitchen culture. The Culinary Supervisor plays a key role in executing the Club's culinary vision while ensuring operational efficiency and consistency.
This role pays...
Job ID
2026-32591
Location Name
University of Kansas Social Club
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Location : Location
US-KS-Lawrence
Job Post Information* : External Company Name
Oak View Group
Job Post Information* : External Company URL
https://www.oakviewgroup.com/
Job Locations
CA-BC-Dawson Creek
Job Post Information* : Posted Date
1 week ago(6/18/2026 1:03 PM)
A Banquet Server plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during events. Their primary function is to ensure that all guests feel welcomed and attended to, following event specifications and service standards. From the setup of banquet spaces to the seamless execution of meal service, they maintain an acute focus on detail and hospitality. Beyond serving, Banquet Servers contribute to the overall success of events by maintaining cleanliness and organization throughout the service. They reset spaces for subsequent events and ensure...