The Supervisor, Fan Experience plays a key leadership role in ensuring the safe, efficient, inclusive, and customer-focused operation of live events at TD Coliseum, including concerts, sporting events, and special performances. This position is responsible for supervising Fan Experience Staff—including ushers, ticket takers, and fan experience representatives—before, during, and after events to ensure a seamless and positive fan experience.  

We are looking for Fan Experience Staff team members to join our dynamic, event-day staff. As part of the front-line team, you will play a vital role in welcoming guests, ensuring their safety, providing helpful information, and creating a positive and inclusive atmosphere throughout the building. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. The Fan Experience Team is responsible for assisting with event operations, including fan services, ushering, crowd control, ticket scanning, wayfinding, access management, and general support throughout the venue...

The Facility Attendant - Conversion Crew are the nuts and bolts of our operations team, making sure our events can go off without a hitch. The Conversion Crew is the team that makes sure all equipment is setup in the venue, and that all safety precautions are put in place during the setup so our guests are safe in their seats while they enjoy their performance. This position requires a multitude of physical tasks associated with converting the facility from a hockey setting to concert, or other scheduled event settings and back.   This role pays an hourly rate of...

As a Premium Supervisor, you will play a key leadership role in delivering exceptional experiences across our premium spaces. You’ll support and lead a team of Premium part time employees to ensure seamless service delivery, oversee day-to-day operations in suites, clubs, and VIP areas, and act as the primary point of contact for both guests and staff during events.

We're looking for Premium Restaurant/Club Hosts to help the smooth running of TD Coliseum hospitality operation, you'll be on the front line providing friendly, engaging service to guests across the venue in the Premium Clubs and Restaurants.    This role requires strong communication skills, as you'll be interacting with a high amount of customers, ensuring they receive exceptional service. You should be able to remain calm under pressure (especially during busy periods), and do it all with positivity and a smile!

Oak View Group is bringing world-class sports and entertainment back to the heart of Hamilton with the opening of TD Coliseum. As a Premium Runner, Hospitality you’ll play a key role in delivering elevated service to our premium guests in Restaurants, Clubs & Suites. This is an exciting opportunity to be part of a dynamic team from day one. This role will pay an hourly rate of $17.60 and is tip eligible  

Undersupervision of Director of Ticket Operations and Box Office Manager, the Box Office Attendant is responsible for ticket sales and customers ervice for all ticketed events at Total Mortgage Arena We are seeking individuals who are looking to uphold our organizations pride in customer service and maintaining his/her professional demeanor in any situation. The primary responsibility of this position is to provide guests with a positive initial impression of the Total Mortgage Arena.   This role pays...

As a Suite Attendant, you will play a key role in providing an elevated guest experience in one of TD Coliseum’s most premium areas. You will take food and beverage orders, ensure timely and

The Building Security position will help to ensure a safe environment by providing building security at the venue. This position will involve monitoring cameras, security patrols, monitor security and fire panels, and documenting shipping/receiving.    This role pays an hourly rate of $18.00-$20.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

Reporting to the Sous Chefs, a Premium Cook is a key member of the culinary team, responsible for assisting all aspects of premium culinary operation. This role demands a passionate and experienced culinary professional with culinary skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. Premium Cooks will assist in culinary operations, food prep and production, and ensure consistent delivery of high-quality food across all TD Coliseum food service areas.   This role pays an hourly rate of $22.00 CAD

Reporting to the Executive Chef and Premium Sous Chefs, the Culinary Supervisor is a key member of the culinary team, responsible for assisting in managing all aspects of culinary operation. This role demands a passionate and experienced culinary professional with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Culinary Supervisor will help oversee kitchen operations, food production, stewarding department, lead staff, and ensure consistent delivery of high-quality food across all TD Coliseum food service areas and in Catering, Clubs, and Premium Areas.  

Ice Crew members will perform general labor duties as assigned. Duties included but not limited to ice maintenance and repair. Preparing the ice for professional hockey games and various touring ice shows.   This role will pay an hourly rate of $16.94 to $20.00, based on experience. 

Reporting to Executive Chef and Sous Chefs, the Culinary Concessions Supervisor is a key member of the culinary team, responsible for assisting in managing all aspects of culinary operation. This role demands a passionate and experienced culinary professional with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Culinary Supervisor will help oversee kitchen operations, food production, stewarding department, lead staff, and ensure consistent delivery of high-quality food across all TD Coliseum food service areas and in Catering, Clubs, Concession and Premium Areas.  

Total Mortgage Arena is a sports and entertainment venue, managed by Oak View Group and is located in the heart of Bridgeport, CT. The arena is home to the Bridgeport Islanders (AHL affiliate of the New York Islanders). In addition to the various sporting events held year-round, the arena plays host to various concerts, comedy shows, expos, and family shows.    We are looking for individuals that want to help create unforgettable guest experiences while also striving to provide the best customer service possible. Some of the areas in which our event staff assist include ticket taker,...

Reporting to The Sous Chefs and Culinary Supervisor, a Prep Cook is a key member of the culinary team responsible for assisting all aspects of preparation for the premium and concessions culinary operation. The Prep Cook will assist in culinary operations, food prep and production while maintaining the high standards expected for the final product. Willingness to learn and maintain advanced culinary techniques, food safety, sanitation practices and standards set by the company and the local health department are paramount to this role.   This role pays an hourly...

Total Mortgage Arena is a sports and entertainment venue managed by Oak View Group and is located in the heart of Bridgeport, CT. The arena is home to the Bridgeport Islanders (AHL affiliate of the New York Islanders). In addition to the various sporting events held year-round, the arena plays host to various concerts, comedy shows, expos, and family shows.   This role pays an hourly rate of $16.94  

Reporting to Chefs on Duty and the Sanitarian, a Culinary Steward is a key member of the culinary team, responsible for assisting with the cleaning, sanitation organization and other general duties. Responsible for maintaining cleanliness and sanitation of dishes, cookware, kitchen equipment, work areas, and utensils in an organized and hygienic manner. They should be willing to learn and maintain proper use of machinery and techniques related to the job, sanitation practices, food safety, and standards set by the company and the local health department.   This...

A Concession Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment for service in the concessions stands. Concession Cooks must adhere to high food quality standards efficiently to ensure guest satisfaction. Portion control, food waste and sanitation are essential areas that Concession Cook must be aware of while operating in the kitchen and must maintain speed of service. Concession Cooks will work in collaboration with their team to help maintain an organized, clean, and well-stocked kitchen while ensuring a positive work environment.  

The Concessions Stand Lead is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. The successful candidates must be personable and able to work in an ever- changing fast-paced environment.   This role pays an hourly rate of $20.00 CAD and is tip eligible.   Benefits for Part-Time roles: Pension matching.  

The Server position is concerned with seeing to the individual or group needs when it relates to Food and Beverage Service during a Banquet event.    This role will pay an hourly rate of $16.00-$19.00 CAD and is tip eligible   Benefits for Part-Time roles: Pension matching