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The Catering Staff is responsible for serving guests in the venue dining areas at catered functions. The Catering Staff member must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly wage of $14
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
The Premium Clubs Supervisor is responsible for overseeing the serving of guests in all Club areas to includes both sideline clubs as well as the Establishment Club The Premium Clubs Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Premium Clubs Supervisor will assist the Premium Club Manager with projects including training, inventory and special events.The Premium Clubs Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.
The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate between $14 to $15 plus tips
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role will pay an hourly rate between $7.25.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
The Suite Attendant is responsible for serving guests in the Suites. The Suite Attendant must be personable and able to work in an ever- changing fast-paced environment.
The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate between $15 to $20 plus tips
Benefits for...
The Premium Clubs & Bars Supervisor is responsible for the effective management and running of Clubs & Bar operations. The Premium Clubs & Bars Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of any assigned event. The Premium Clubs & Bars Supervisor is responsible for overseeing the serving of guests in all Club & Bar areas of all beverages, both alcoholic and non-alcoholic, and food (as applicable). The Premium Clubs Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Premium Clubs & Bar Supervisor will assist the Premium Clubs & Bar Manager with projects, training,...
The Kitchen Steward (Kitchen Utility Worker) washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly wage of $15.13.
The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly wage of $15.13.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly wage of $13.36 and is tip eligible.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
The Concessions Stand Attendant assists in the preparation and staging of all food & beverage items within assigned location. Ensures quality of food presentation. Additionally, they will be interacting with guests and providing assistance in all transaction at self-checkout areas and on occasion could have cash handling duties where needed.
This role pays an hourly wage of $15.13.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
This position shall perform a multitude of physical tasks to maintain and changeover the facility. The work requires the ability to lift 50lbs. under a varied work schedule. The position reports to the Operations Manager.
This role will pay an hourly wage of $15.00.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
The Welcome Center Specialist will support the Berger Foundation Iceplex guest experience, point of sale front desk, and programming activity. This will include cross-collaboration with program leaders for youth hockey, adult hockey, figure skating, and in-venue events to maximize efficiency and customer communication.
This role will pay an hourly wage of $20 per hour.
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role will pay an hourly wage of $15.91 to $15.92.
For PT roles: Benefits: 401(k) savings plan and...
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate between $16 to $18.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
Event Staff Members assist the EventsDepartment with executing and overseeing guest services, ticket taking, and act as a liaison between the event manager/coordinator to the guests for each event.
This role will pay an hourly wage of $14.00.
The Concessions Cook is responsible for preparing concession menu items per specifications and/or company recipe utilizing cooking equipment in a fast-paced environment. The Concession Cook must adhere to high food quality standards to ensure guess satisfaction. Portion control, food waste and sanitation are additional areas that the Concession Cook must be aware of while operating in the concession stand.
This role will pay an hourly wage of $14 to $19.00.
The Concessions Prep Cook is responsible for preparing concession menu items utilizing cooking equipment in a fast-paced environment. The Concessions Prep Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Concessions Prep Cook must be aware of while operating in the concession stand. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly wage of $10 to...
The cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. This position ensures quality of food presentation. Must be able to maintain excellent attendance.
This role pays an hourly wage of $14.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing...
Banquet Server will provide ultimate hospitality for guests in fast-paced high volume environment. Cashier utilizes cash register and accepts payment. Prepares and serves concessions items to guests.
This role will pay an hourly wage of $15.00 plus tips
Benefits for PT roles: 401(k) savings plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per...
The Scorekeeper under general supervision of the Hockey Manager performs responsible tasks of Score keeping to support the services and operations of the Hockey Department.
This is a non exempt role and will pay an Hourly wage of $20-$22.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.