The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations.  The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $15 to $19.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 6/30/2024

The Event Manager will manage every aspect of their assigned events from the advance planning stages through the end of the event; hire, train, schedule and supervise all event staff; oversee building security and interact with local public safety officials to ensure events run smoothly; coordinate communication between event staff/security and delegate assignments; be responsible for and ensure overall customer and lessee satisfaction and experience.   This role will pay a yearly salary of $40,000 to $50,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). job expires 6/30/2024

Assist with the daily operation of Housekeeping office.    This role will pay an hourly wage of $19 - $22 per hour   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). job expires 6/30/2024

The Lead Line Cook is responsible for aiding in the organization, coordination and supervision of the preparation of hot and cold food production, maintenance of quality and/or portion control, and the maintenance of sanitation and safety standards. Under the supervision of the Head Chef, the Lead Line Cook acts as a working supervisor-in-training, coordinating and evaluating the work of the lower level kitchen staff and participates in recipe and product development. Experience/Skills • Knowledge of food quality, nutrition, and sustainable practices • Excellent verbal communication and customer service skills • Strong vocal leadership and team building skills • Punctual, organized, and trustworthy • Able to work under pressure while maintaining high standards • Clean criminal record   This role will pay an hourly rate of $26 to $28.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).

To oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.   The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues. The Executive Sous Chef must provide a high level of event oversight, culinary proficiency and operational/personnel support to ensure the smooth running of any assigned event. A critical function of the Executive Sous Chef will be to actively mentor, train and help employees meet company quality standards, and to promote a positive, enthusiastic and cooperative work environment.    This is a key position for the effective and profitable operation of the business. The Executive Sous Chef must maintain excellent attendance and be available to work a variable event-driven schedule which to evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills and self-direction required.    This role will pay an hourly wage of $22 to $30.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024

The Banquet Captain coordinates and oversees the entire banquet and concessions functions to ensure proper execution and ensure guest satisfaction.   This position requires the ability to work weekdays and weekends, with availability for some mornings, noon, and evenings shifts on an on-call/event based schedule.    This role will pay a wage within the range of $20 to $22 per hour.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   closed 5/30/2024

The Concessions Cashier provides excellent customer service by knowing and understanding the products being sold at all concessions stands.  The cashier is responsible for handling all transactions at the point of sale system and adhering to all cash handling policies and procedures.   This role will pay an hourly wage of $14.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 6/30/2024

Responsible for receiving, storing, cleaning and supporting the warehouse operations in fulfilling jobs and events.   This role will pay an hourly wage of $15 - $18 per hour   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   end 08/31/2024

The Kitchen Steward washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. Kitchen Steward is also responsible for the proper sanitation, cleanliness, and storage of all products and equipment in the kitchen.   This position requires the ability to work weekdays and weekends, with availability for some mornings, noon, and evenings shifts on an on-call/event based schedule.    This role will pay an hourly wage of $15.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Close 6/30/24

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work all scheduled events per business need.   This role will pay an hourly wage of $16.00 plus tips   For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 6/30/2024    

The Cook II is responsible for all culinary preparation and cooking of: soups, sauces, meats, eggs, dairy products, hot foods, sandwiches, vegetables, salads, salad dressing, fruits, pastries, desserts, and breads. The Cook II is able to create meals and prepare food items according to a recipe with little to no assistance.   This position requires the ability to work weekdays and weekends, with availability for some mornings, noon, and evenings shifts on an on-call/event based schedule.    This position pays a flat hourly pay rate of $17-18/hr.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Close 5/31/24

The Concessions Cook is responsible for preparing food for concessions stands.  The Cook is responsible for ensuring quality of food and cleanliness of the kitchens basked on health and safety standards.   This role will pay an hourly wage of $14.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024

The On-Call/Part-Time Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume event & banquet environments.   This position requires the ability to work weekdays and weekends, with availability for some mornings, noon, and evenings shifts on an on-call/event based schedule.    This role will pay a flat hourly wage of $16-$17.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Close 9/30/24

The PT Ice Technician will perform general labor duties as assigned. Duties included but not limited to ice resurfacing, ice resurfacer maintenance, building conversions for various events, familiarity with all aspects of facility operations and maintenance in addition to ice making, ice maintenance and repair.   This role will pay an hourly wage of $22-$23 per hour.     For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Job Expires 6/30/24

At St Louis Music Park the bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available at nights and weekends. Our 2024 Concert Season debuts on May 5th with Judas Priest.   This role will pay an hourly wage of $11.15 + tips.  We are hiring this position for a period of May through September.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 7/31/2024  

Supervisor oversees day-to-day janitorial operations. Ensures that quality control measures are in place to maintain high levels of service with customer specifications. Conducts inspections, controls inventory, maintains equipment, and assist housekeeping staff with cleaning objectives.   This role will pay an hourly wage of $18 to $22.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Please post through 5/30/24

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $9 to $10.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Job Expires 09/01/2024

The Account Executive, Group Sales with exceptional communication skills and a strong sales background.  This multi-faceted position will focus on full menu selling with an emphasis on UBS Arena family sows including but not limited to Disney on ice, Monster Jam, Ringling Brothers, and Cirque du Soleil.  The account Executive, Group Sales will be polished, personable, and have a competitive edge.     This role will pay a salary of $40,000 to $45,000 plus commission.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). job expires 7/31/2024

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $10 to $11.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. close date 09/01/2024

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. Plus ABC or ServeSafe training prefered.   This role will pay an hourly wage of $10 to $12.00 plus tips.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching. close date 09/01/2024