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The Restaurant Supervisoris responsible for...
A Cocktail Server (In-Seat)is responsible for...
The Hoste greets and escorts guests to proper seating tables. Must be able to
The Busseris responsible for supporting servers by...
The Barbackis responsible for supporting the...
The Bartenderis responsible for the service of all...
The Server will provide ultimate hospitality for guests in a fast-paced,
The Banquet/Event Cook is responsible for preparing foods in a commissary environment that does require some evening work. The Banquet/Event Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Banquet/Event Cook must maintain excellent attendance and be available to work events as scheduled per business need, both morning and/or evening shifts, and/or weekends. Comfortable, fast paced working environment with a skilled team. The majority of work is catering that is supplemented with line cooking in our event based restaurant. Events...
The BanquetServer will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role pays an hourly rate of CAD $18.00 plus tips
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. The Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of $31.00-$35.00.
We are looking for a detail-oriented Accounts Payable Coordinator - who will be responsible for supporting the accounts payable process and ensuring timely and accurate payments to vendors/suppliers. This position will maintain accurate financial records, reconcile accounts payable transactions, and will be a valuable part of the accounts payable team. The ideal candidate will be proactive, ambitious and self-motivated, have strong people and communication skills, and is eager to learn and adaptable in a fast-paced environment.
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $15.50-$16.50 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one...
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $15.25-$16.00 CAD and is tip eligible.
Benefits for Part-Time roles: Pension matching.
This...
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $15.00-$16.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Assistant Production Manager will assist the Production Manager with any Audio Visual needs for the Cross Insurance Center.
This role pays an hourly rate of $20.00-$25.00.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).
This position will remain open until September 5, 2025.
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $17.00-$20.00 and is tip eligible.
Provides overall administrative planning, direction, and policies to the venues to assure the highest quality of service to clients. The Events & Operations Manager has direct oversight of all events and operations and will provide overall leadership for staff and building partners.
This role pays an annual salary of $65,000-$80,000.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...
The Facility Security reports to the Security Manager. In this role, you will assist the Security Manager. This position operates under direct supervision and mentorship of the Security Manager.
This role pays an hourly rate of $19.00-$21.00.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
This position will remain open until September 5, 2025.
The Sales Manager will ensure the sales team at the facility meets all individual and departmental sales goals. This position is responsible for the overall tasks related to Sales for the facility and will also lead all sales personnel in establishing goals, procedures and daily duties.
This position will pay an annual base salary of $44,000-$55,000
Benefits for full-time roles: Health, Dental and Vision...
The Merchandise Sales Manager will ensure the mercandise sales team at the facility meets all individual and departmental sales needs. This position is responsible for the overall tasks related to event Merchandise Sales for the facility and will also lead all merchandise sales personnel during events.
This role pays an hourly rate of $18.00-$21.00 CAD
Benefits for Part-Time roles: Pension matching.