The Operations Supervisor directs, manages, supervises and coordinates event setup activities and operations for the facility and provides responsible staff assistance to the Director of Event Operations.   This role pays an hourly rate of $17.00-$19.50   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...

The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation.  The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer within the kitchen.  The Executive Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.

The Director of Premium Services position will report to the General Manager and will be responsible for effectively and profitably managing and directing all day to day aspects of the premium services operations; including Clubs, Suites, Catering, Culinary and all other pertinent areas of Premium Services. You will play a critical leadership role in delivering an exceptional member, fan and guest experience within the premium areas of the venue, including suites, clubs, and VIP spaces, and a private year round social club. This position is responsible for elevating the standard of hospitality and creating memorable,...

The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue.  This individual ultimately oversees every managerial, full-time and part-time positions, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations.  In addition to managing the day-to-day business operations, the General Manager solicits new sources of revenue, both on and off the venue property.  

This position will work with the General Manager to market the facilities and events while creating and maintaining relationships with media and promotional partners. The Marketing Manager will assist in advertising, media buying, promotions, public relations, interactive media and grassroots efforts for events as assigned.   This role pays an annual salary of $50,000-$55,000.   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k)...

This Regional Director of Partnerships will be responsible for generating revenue from local, regional, and national companies through the sale of integrated sponsorship, premium seating, naming rights and hospitality packages throughout the venue(s).  This position will serve as the department head for local partnership operations and be responsible for the sales and service for all corporate partnerships. Compensation will consist of base salary plus sales commission. This position will be responsible for achieving measurable financial results.   This...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as taking orders or calling out orders to guests. The Line cook should be familiar with cooking breakfast and lunch on a flat-top grill on fryer.    This role pays an hourly rate of $16.00-$17.00.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $15.00.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

Reporting to the Director of Parking & Transportation, the Event Logistics Manager role will be comprised of two areas of focus. The primary focus for this position will be the overall execution of event parking logistics, including oversight of event parking staff to ensure  the safe ingress and egress of patrons for all events taking place at UBS Arena. The secondary focus for this position will be the management and coordination of the technology tools which powers our parking system.    This role will pay an annual salary of...

The Public Safety Officer reports to the Security Manager. In this role, you will assist the Security Manager. This position operates under direct supervision and mentorship of the Security Manager.   This role will pay an hourly rate of $15.00.    For Part-Time roles: Benefits: 401(k) savings plan and 401(k) matching. This position will remain open until June 30,...

The People & Culture Manager is responsible for managing a broad scope of human resources functions for venue management and hospitality employees at Moody Center, as well as directly managing interns. This position will serve as a strategic partner to the venue and hospitality teams and leaders. As a member of the People & Culture team, this position will play a vital role in fostering a positive workplace culture where our Moody Center values are upheld and celebrated.   This role pays an annual salary of $65,000-$75,000.  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $15.00.   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...

Payroll & Accounting Coordinatorworks under the supervision oftheAccounting Managerto process and record payroll transactions,maintainfinancial records and general ledgers; and perform general bookkeepingfor the Finance Department.  

The Event Coordinator for the Miami Beach Convention Center & City Center Campus (Pride Park, Collins Canal Park, Rum Room, and Venu) is responsible for overseeing administrative functions for the Events Services Department. The Event Coordinator is mainly to provide administrative support for the Event Management, Event Operations, & Technical Operations. This position is responsible for overseeing small events up to 500 attendees and act as the primary contact in coordinating City of Miami Beach sponsored events, and campus event needs with venue staff, to ensure pre-planning, show days, and move-out are executed.  

The Suite Attendant is responsible for serving guests in the Suites. The Suite Attendant must be personable and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $12.00 and is tip eligible.  Benefits for Part-Time roles:...

The Server will provide ultimate hospitality for Members and Guest in a fast-paced, high volume environment.    This role pays an hourly rate of $15.00 and is tip eligble.  Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.   This position will remain open until August 8, 2025.

The Concessions In-Seat Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.    This role will pay an hourly wage of $15.00 and is tip eligible.    Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.  

The Party Deck/Catering Attendant is responsible for the set-up, service and clean up of club areas during for special events & party deck caterings during WooSox games and other events as needed.   This role pays an hourly rate of $15.00 and is tip eligible.  Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.   This position will remain open until August 8, 2025.

The ConcessionsCashier utilizes a cash register and accepts payment, while delivering elite customer service to our ballpark patrons. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role pays an hourly rate of $15.00 and is tip eligible.  Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.

We are seeking energetic and outgoing individuals to join the OVG team as a Concession Hawker at Polar Park.  As a Hawker, you will be responsible for selling alcohol, soda, chips, hotdogs to fans in the stands during events. This is a physically demanding role as you will be lifting heavy items (25-40 lbs) and walking up and down the stadium stairs for long periods of time.    This role pays an hourly rate of $15.00-$18.00 and is tip eligible.