A Banquet Server plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during events. Their primary function is to ensure that all guests feel welcomed and attended to, following event specifications and service standards. From the setup of banquet spaces to the seamless execution of meal service, they maintain an acute focus on detail and hospitality. Servers work collaboratively with kitchen and event staff to ensure the timely delivery of courses, adapt to guest needs in real-time, and uphold the ambiance and quality of the event. Beyond...

The Housekeeping Janitorial Associate is responsible for the routine cleanliness of the facility, in addition will assist in set-up, show care and clean-up of events.   Various shift options available to fit different schedules, including days, evenings, weekends, and overnights.   This role pays an hourly rate of $18.00-$19.00   Benefits for PT roles: 401(k) savings plan and 401(k) matching.

We are seeking knowledgeable and customer-focused Wine Servers to join our team for the 2026 LA County Fair May 7th - May 31st. LA County Fair is open Thursday - Sunday & Memorial Day May 25th. This position is responsible for serving wine, educating guests about selections, and creating a welcoming and engaging experience within the Wine Garden. Ideal candidates will have previous experience working with wine and feel comfortable discussing wine varietals, tasting notes, and pairings with guests.   This role pays an hourly rate of $17.27 and is tip eligible.

The HR Coordinator is responsible for supporting the daily operations of the Human Resources department including maintaining employee records, assisting with recruitment and onboarding, processing HR documentation such as personnel action forms (PAFs), and timecard processes, maintaining compliance with company policies and procedures, assisting with employee relations matters, coordinating training and development activities, safety documentation, and ensuring accurate recordkeeping. The HR Coordinator will also assist with HR systems such as ADP and iCIMS, employee data updates.and other HR administrative functions as assigned by the HR leadership team.

The Server is responsible for providing an outstanding level of guest service throughout the premium hospitality restaurant areas at Spruce Meadows. This includes creating a welcoming atmosphere, delivering attentive and knowledgeable food and beverage service, and maintaining a clean and organized work environment. Successful candidates will thrive in fast-paced, event-driven settings and consistently deliver elevated service standards.

Under direct supervision from the Security Manager, the Security Guard (Overnight) provides general protection of facility property and personnel; monitors facility and protects against fire, damage and theft; provides general information and assistance to facility guests; and serves as the lead for all Base Security systems.   This role pays an hourly rate of $19.00-$20.00   Benefits for Full-Time roles: Benefits: Health, Dental and Vision insurance,...

The Concessions food and beverage Hawker serves concession items to guests located in the stands. Due to the nature of this venue, the successful candidate must be comfortable working outdoors.   This role pays an hourly rate of $15.00 CAD and is tip eligible.   Benefits for Part-Time roles: Pension matching.

The Warehouse Supervisor is responsible for overseeing all warehouse operations including product ordering, receiving, distribution, inventory control, equipment maintenance, and staff supervision. This role ensures all event-related storage and stocking needs are met efficiently while maintaining sanitation standards and accurate records.   This role pays an hourly rate of $29.50 CAD   Benefits for Part-Time roles:...

The Banquet Captain coordinates and oversees entire banquet function to ensure proper execution and ensure guest satisfaction.   This role will pay an hourly rate of $18.00-$22.00    Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.  

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $2.13 and is tip eligible.   This is a...

As a PremiumSuite Attendant, you will play a key role in providing an elevated guest experience in one of Spruce Meadows most premium areas. You will take food and beverage orders, ensure timely and

The Cook is an essential part of the kitchen team, responsible for preparing and cooking menu items efficiently and to the highest quality standards. They ensure food is plated attractively, prepared on time, and meets food safety regulations. Working in collaboration with their team, the Cook helps maintain an organized, clean, and well-stocked kitchen while ensuring a positive work environment. Must be comfortable working in outdoor conditions.   This role pays an hourly rate of $17.50 CAD  

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.   

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. Due to the nature of this venue, the sucessful candidate must be comfortable working outdoors.   This role pays an hourly rate of $15.00 CAD and is tip eligible.  

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance and professional appearance in accordance with corporate's policy.   This role pays an hourly rate of $15.00 CAD and is tip eligible.  

The Barback position is a crucial support role within the bar area, ensuring bartenders have the necessary supplies and assistance to provide excellent service to customers. Barbacks help maintain the bar's cleanliness, restock inventory, and assist with various tasks to ensure smooth and efficient operation.   This role pays an hourly rate of $17.27 and is tip eligible. This is a seasonal position from April 6th, 2026 to May 31, 2026.

The Event Changeover Specialist assists in the completion of event set-up and tear down, general housekeeping and custodial activities.   Various shift options available to fit different schedules, including days, evenings, weekends, and overnights.   This role pays an hourly rate of $18.50-$20.00, plus an additional $5/hour when working Midnight to 5AM.  

This Parking Attendant position is committed to providing World Class Service to Liberty Park Parking Lots for all events and is responsible for the protection, outdoor protection and safeguarding of Guests and Employees and their vehicles. This position is committed to providing a positive first impression with World Class Service. The position requires physical activity including standing and walking for long hours.   This role pays an hourly rate of $11.00-$15.00  

The Events Intern will assist the Events Department in coordination, execution, and completion of various events held at the Donald L. Tucker Civic Center. The intern will also assist with part-time staff hiring, scheduling, deployment, and supervising during events. The internship will consist of approximately 24 hours a week with days and times varying depending on the event schedule. Interns are required to work select events and activities that occur on certain days, evenings and weekends.   This role pays an hourly rate of $15.75

We’re looking for a Food & Beverage Director to oversee our food & beverage operations at our premier Long Center venue. This role is for someone who knows how to balance guest experience, financial performance, and team leadership in a fast-paced, event-driven environment. If you have a passion for the arts and enjoy building strong teams while driving revenue growth, this could be the right fit.   This role pays an annual salary of $95,000-$105,000...