The Reading Royals are seeking a highly motivated and relationship-focused self-starter to join our ticketing team. The Season Membership Rentention Manager is responsible for managing Season Membership accounts, renewing plans, developing Member benefits, and delivering outstanding Member experience.   This role pays a yearly salary of $45,000 and is commission eligible.    Benefits for Full-Time roles: Health, Dental and...

The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $12.00-$14.00 and is tip eligible

The Director of Events & Catering oversees all event management operations at the Grand River Center, including Front of House services, as well as Food & Beverage operations at the Five Flags Center. This position ensures all functions align with OVG policies and objectives to deliver exceptional guest experiences, maximize profitability, and maintain a positive, productive, and compliant work environment.   The Director of Events & Catering is responsible for...

The Receptionist schedules appointments, gives information to callers and handles other clerical work and minor administrative and business details to support the BOK Center by performing the following duties.   This role will pay an hourly rate of $17.00 to $20.00   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days,...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This position is based at The Hippodrome Theatre in Baltimore MD.  

The Director of Finance plans and directs all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors. The Director of Finance directly supervises the Finance Department and Box Office employees and carries out supervisory responsibilities in accordance with Oak View Group’s policies and applicable laws. Other responsibilities include overseeing the interviewing and hiring of full-time employees; planning, assigning, and directing work; performance appraisals; disciplining employees in conjunction with Human Resources; and addressing complaints and...

The Director of Facilities Maintenance & Operations oversees all aspects of the venue's operations, maintenance, and safety to ensure a seamless and safe experience for guests, performers, and staff. This senior-level position involves strategic planning, budget management, and compliance with all relevant regulations. This position is responsible for the overall operational, logistical, and administrative management of the entertainment complex, including all buildings, grounds, and infrastructure. This role ensures the facility is maintained to the highest standards, managing both daily operations and long-term strategic projects while prioritizing safety and...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $8.50 and is tip eligible

The Audio-Visual Technician Supervisor supports the AV Manager in overseeing daily operations of the Audio-Visual Department at the Overland Park Convention Center. This position assists in event setup, technical operations, and supervision of AV staff, ensuring high-quality service and seamless event execution for all clients.   This role pays an hourly rate of $31.25-$34.62   Benefits for Full-Time roles: Health, Dental and...

The Public Safety Officer reports to the Security Manager. In this role, you will assist the Security Manager. This position operates under direct supervision and mentorship of the Security Manager.   This role will pay an hourly rate of $15.00.    For Part-Time roles: Benefits: 401(k) savings...

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.   

Part-Time AV Technician assist the Chaifetz Arena in-house production crew with a wide variety of arena events, including NCAA Division I basketball games, concerts, touring shows, private events, and other special productions. AV Technicians support the setup, operation, and breakdown of audio and video equipment to ensure seamless and high-quality event execution. Responsibilities include preparing equipment, operating A/V systems during events, troubleshooting technical issues, and assisting staff with all audio and video needs. Technicians must maintain a strong focus on presentation...

The Food Service Worker is responsible for preparing, serving, and clean-up of food and beverage products and services in both a catered and concessionary environment. Food Service staff must be personable, professional, and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business needs.     This role will pay an hourly rate of $13.00 to $16.00 and is tip eligible  

The Event Services Intern will learn to coordinate and execute events to completion. This internship is a comprehensive, hands-on learning program designed to bridge the gap between academic theory and professional practice. The selected candidate will gain real-world experience by applying academic concepts and theories to practical challenges in an event management industry setting, engage with various aspects of the sport/entertainment industry, and develop knowledge to deepen their understanding of industry trends, and expand their professional network. This Intern will assist the Events Department in the coordination, execution, and completion of various events held at the...

The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly rate of $12.00-$15.00 and is tip eligible   Benefits for Part-Time...

The Operations Staff team member is responsible to help with the setup/clean-up of events as well as maintenance and up-keep of the venue. Under the direction of the Operations Manager, this position prepares the arena for events, including arranging chairs and tables, athletic floors, and monitors and troubleshoots during the event to respond to malfunctions and other needs.    This role pays an hourly rate of $14.00-$16.00  

The Premium Food and Beverage Supervisor is responsible for overseeing the serving of guests in the suites level (which includes 29 suites), exclusive VIP areas, and catering areas. The Premium Food and Beverage Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Premium Food and Beverage Supervisor will assist the Premium Manager with projects including training, inventory and special events. The Premium Food and Beverage Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.  

The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. The Concessions Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business...

The Concessions Supervisor  is responsible for overseeing the food & beverage serving of guests at various concessions stands, bars, and portable food & beverage locations. The Concessions Superviosr must be personable and able to work in an ever-changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager/Director and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $12.00-$15.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching